MJA
MJA

Weight loss options in general practice

Mark F Harris and Catherine J Spooner
Med J Aust 2014; 201 (4): 184-185. || doi: 10.5694/mja14.00922
Published online: 18 August 2014

A positive approach, using the 5As, is required when helping obese patients manage their weight

Obesity, defined as a body mass index (BMI) of 30 kg/m2 or more, is increasingly prevalent in Australia, affecting 28% of adults, 7% of children aged 5–17 years and 27% of patients who present to general practice.1,2 Overweight and obesity are strong risk factors for chronic conditions such as diabetes, which have also been steadily increasing over the past two decades.1 Although obesity is ultimately due to an imbalance between energy intake (diet) and expenditure (digestion, metabolism and physical activity), this is influenced by a complex range of other factors, including genetics, epigenetics, the gut biome, the social environment, culture and health literacy over the life cycle.3

In the face of this complexity and repeated failed efforts by their patients to lose weight, many clinicians feel frustrated, attributing the lack of success to lack of patient motivation.4 The negative attitudes of some clinicians, in turn, result in many patients trying to lose weight without medical support.5 Yet, obesity can be addressed successfully and even small amounts of weight loss are associated with lowered cardiovascular risk and delayed onset of chronic conditions such as diabetes.3

The 5As approach provides a useful framework for general practitioners to help obese patients manage their weight and was adopted in the recent National Health and Medical Research Council (NHMRC) clinical management guidelines.3 It involves the following steps:

  • ask and assess BMI, waist circumference, diet (especially fruit, vegetable and fat intake), physical activity, comorbidities, medications that might contribute to weight gain, and readiness to change
  • advise on the benefits of a healthy lifestyle and weight management; even small amounts of weight loss (5%) are beneficial
  • assist by providing (directly or by referral) education on diet, physical activity and behaviour change; a diet that produces an energy deficit of 2500 kJ per day and 300  minutes of moderate-intensity activity or 150 minutes of vigorous activity per week are recommended
    • if BMI > 30 kg/m2 with no weight loss, consider a very low energy diet
    • if BMI > 40 kg/m2 or > 35 kg/m2 with comorbidities, consider surgery
  • arrange follow-up and review, to prevent relapse and provide support.

Effective interventions target both diet and physical activity, use established behaviour-change techniques and mobilise social support.6 Fad diets are unhelpful. Low-carbohydrate, high-protein diets can be useful in achieving short-term weight loss but caution is needed because there is evidence of increased long-term cardiovascular risk.7 Very low energy diets using meal replacements can be beneficial but require careful monitoring and support (although meal replacement products are available without a prescription).

Obese patients are not often referred to allied health professionals (eg, dietitians, exercise physiologists and health educators), even though such referrals can help patients achieve and maintain modest weight loss. Education and coaching in diet and physical activity change has been shown to result in 3%–10% weight loss.8,9 There are many different weight loss services and programs run by commercial providers, health clinics, government agencies and non-government organisations. However, not all are evidence based and it can be a challenge for GPs to know which will be effective. Further, many patients fall by the wayside because of cost, availability, transport, and appropriateness for their language, sex or cultural background. Cost can be reduced by using chronic disease management items in the Medicare Benefits Schedule when referring patients who have chronic conditions; these help patients access multidisciplinary care from three providers. It is important to assist patients as they navigate the complexities of the health care system, especially patients with low health literacy.

Currently available medications are not well tolerated and have limited effectiveness in weight maintenance. Orlistat and phentermine are the only weight loss drugs registered for use in Australia. Both are expensive and neither is listed on the Pharmaceutical Benefits Scheme. In this issue of the Journal, Neoh and colleagues10 show that a combination of phentermine and topiramate is poorly tolerated due to adverse effects. A phentermine–topiramate combination was recently approved for use in the United States, although the approved formulation and doses differed from those used in Neoh et al's study.

Another article in this issue, by Lukas and colleagues,11 adds to the body of evidence showing that surgery is effective in not only achieving weight loss but also in control of comorbidities, especially diabetes.12 The choice of surgical procedure (eg, laparoscopic adjustable gastric banding, laparoscopic sleeve gastrectomy or Roux-en-Y bypass) should be individualised. Surgery should not be considered a last resort, especially because relatively young patients can benefit. However, surgery is an expensive option for most people (as access to bariatric procedures in the public sector is limited, despite evidence of effectiveness), and surgery is most effective when it is part of a multidisciplinary approach that includes diet, physical activity and psychological support.

Whatever the treatment approach, follow-up is important. This should be frequent: fortnightly for the first 3 months of a weight loss program with review and escalation in intensity if there is less than 1% decrease in weight.

It is not news to GPs that there is no panacea to the obesity epidemic and that other interventions are required early in life and at a population level. However, there is justification for some optimism — modest weight loss and reductions in health risk are possible, and GPs have an important role to play in helping patients manage their weight.


Provenance: Commissioned; externally peer reviewed.

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